Bikaneri Bhujia Snacks by Pitaara

Bikaneri Bhujia

Truly Bikaneri

Crispy, crunchy, and spiced just right, this bhujia always delights. What’s more, it complements a lot of other foods so sprinkle it on poha, upma, or dahi puri for a flavour boost. Whichever way you choose to have it, you are sure to like it.

Different Taste

Bikaneri Bhujia

Add a few mint leaves and cherry tomatoes to this sev. Squeeze some lemon juice on the mix and garnish with green chillies. The spiciness of this bhujia and the soothing sweetness of chai make for a delicious contrast.